
Espresso Spec.
House Classic Espresso
Coffee dose: 18 g
Water temp: 194 – 195 °F
Basket size: 58 mm
Tamp pressure: 30 lbs.
Finished shot weight: Ristretto 27 g | Normale 36 g | Lungo 54 g

Espresso Spec.
House Classic Espresso
Coffee dose: 18 g
Water temp: 194 – 195 °F
Basket size: 58 mm
Tamp pressure: 30 lbs.
Finished shot weight: Ristretto 27 g | Normale 36 g | Lungo 54 g